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Evaluation of the anti-inflammatory, anti-catabolic and pro-anabolic effects of E-caryophyllene, myrcene and limonene in a cell model of osteoarthritis

dc.contributor.authorRufino, AT
dc.contributor.authorRibeiro, M
dc.contributor.authorSousa, C
dc.contributor.authorJudas, F
dc.contributor.authorSalgueiro, L
dc.contributor.authorCavaleiro, C
dc.contributor.authorMendes, AF
dc.date.accessioned2015-02-10T10:02:37Z
dc.date.available2015-02-10T10:02:37Z
dc.date.issued2015
dc.description.abstractOsteoarthritis is a progressive joint disease and a major cause of disability for which no curative therapies are yet available. To identify compounds with potential anti-osteoarthritic properties, in this study, we screened one sesquiterpene, E-caryophyllene, and two monoterpenes, myrcene and limonene, hydrocarbon compounds for anti-inflammatory, anti-catabolic and pro-anabolic activities in human chondrocytes. At non-cytotoxic concentrations, myrcene and limonene inhibited IL-1β-induced nitric oxide production (IC50=37.3μg/ml and 85.3µg/ml, respectively), but E-caryophyllene was inactive. Myrcene, and limonene to a lesser extent, also decreased IL-1β-induced NF-κB, JNK and p38 activation and the expression of inflammatory (iNOS) and catabolic (MMP-1 and MMP-13) genes, while increasing the expression of anti-catabolic genes (TIMP-1 and -3 by myrcene and TIMP-1 by limonene). Limonene increased ERK1/2 activation by 30%, while myrcene decreased it by 26%, relative to IL-1β-treated cells. None of the compounds tested was able to increase the expression of cartilage matrix-specific genes (collagen II and aggrecan), but both compounds prevented the increased expression of the non-cartilage specific, collagen I, induced by IL-1β. These data show that myrcene has significant anti-inflammatory and anti-catabolic effects in human chondrocytes and, thus, its ability to halt or, at least, slow down cartilage destruction and osteoarthritis progression warrants further investigation.por
dc.identifier.citationEur J Pharmacol. 2015 Jan 23. pii: S0014-2999(15)00041-2.por
dc.identifier.urihttp://hdl.handle.net/10400.4/1789
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.subjectOsteoartritepor
dc.subjectProdutos Biológicospor
dc.titleEvaluation of the anti-inflammatory, anti-catabolic and pro-anabolic effects of E-caryophyllene, myrcene and limonene in a cell model of osteoarthritispor
dc.typejournal article
dspace.entity.typePublication
rcaap.rightsopenAccesspor
rcaap.typearticlepor

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