Publication
Turnip and zucchini: new foods in the latex-fruit syndrome
| dc.contributor.author | Pereira, C | |
| dc.contributor.author | Tavares, B | |
| dc.contributor.author | Loureiro, G | |
| dc.contributor.author | Lundberg, M | |
| dc.contributor.author | Chieira, C | |
| dc.date.accessioned | 2012-02-13T17:38:08Z | |
| dc.date.available | 2012-02-13T17:38:08Z | |
| dc.date.issued | 2007 | |
| dc.identifier.citation | Allergy. 2007 Apr;62(4):452-3. | por |
| dc.identifier.uri | http://hdl.handle.net/10400.4/1310 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | yes | por |
| dc.publisher | Wiley | por |
| dc.subject | Alergénios | por |
| dc.subject | Hipersensibilidade Alimentar | por |
| dc.title | Turnip and zucchini: new foods in the latex-fruit syndrome | por |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| rcaap.rights | openAccess | por |
| rcaap.type | article | por |